Insert Pan Handled Notched Cover 1/3 Size Hot Amber

SKU: FG221P86AMBR

Heavy Duty hot insert pan cover with handle and notch, allowing spoon to be easily available while food remains covered

  • Break-resistant – won’t rust, dent, or bend
  • Odor-resistant
  • Stain-resistant
  • Nonstick surfaces for easy food release and cleaning
  • FDA-approved for food contact

Qty

details

The Rubbermaid Commercial Hot Food Pan Cover with Utensil Notch is break resistant and won't rust, dent, or bend. Used to cover all 1/3 size hot food pans, it has a utensil notch so you can keep your food covered with the serving utensil inside and is quieter than metal.

Features and Benefits:

  • Break-resistant – won’t rust, dent, or bend
  • Odor-resistant
  • Stain-resistant
  • Nonstick surfaces for easy food release and cleaning
  • FDA-approved for food contact
  • NSF/ANSI/3-A and 2-Certified
  • EU-Certified
  • WARNING: Reproductive Harm - www.P65Warnings.ca.gov
  • Dishwasher-safe
  • NSF certified notch allows spoon to be easily available while food remains covered
  • Notch keeps spoon handle out of food, complying with FDA food code

specifications

U.S.Metric
Product Length20.81 in1.00 cm
Product Width6.88 in6.00 cm
Product Height1.41 cm
Product Weight3.10 lb12.80 kg
Upc00086876142877
Case Pack Length12.07 in14.00 cm
Case Pack Width35.56 in
Case Pack Weight17.78 lb4.75 kg
Case Pack Quantity6
Ucc10086876142874
Packaging Length32.51 in1.00 cm
Packaging Width2.54 in6.00 cm
Packaging Height3.10 in1.41 cm
Packaging Weight17.53 lb12.80 kg
ColorAmber
Material TypePlastic
Country of OriginUSA
Temperature Range–40°F to 102°F (–40°C to 39°C)

Documents


Certifications & Regulatory Information


ANSI

<p>Founded in 1918, ANSI oversees the creation, promulgation and use of thousands of norms <br />and guidelines that directly impact businesses in nearly every sector: from acoustical devices to construction equipment, from dairy and <br />livestock production to energy distribution, and many more. ANSI is also actively engaged in accreditation - assessing the competence of organizations determining conformance to standards.<br />ANSI is the official U.S. representative to the International Organization for Standardization (ISO) and, via the U.S. National Committee, the International Electrotechnical Commission (IEC).</p> <p>Link: <a rel="noopener" href="https://www.ansi.org" target="_blank">www.ansi.org</a></p>

NSF

<p>NSF International is an independent testing lab/organization in Ann Arbor, Michigan. NSF lists products which meet their criteria for cleanability and sanitation: food contact, splash zone and non-food contact, per Standards:</p> <p><strong>2:</strong> Food Equipment and Standard</p> <p><strong>18:</strong> Manual Beverage Dispensers.</p> <p><strong>21:</strong> Thermoplastic Refuse Containers.</p> <p>Link: <a href="https://www.nsf.org/">www.nsf.org</a></p>

REACH

<p>REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) requires substances of very high concern (SVHC) that are imported into the EU in certain quantities to be registered with European Chemicals Agency (ECHA). A list of acceptable substances is maintained and any substances on that list do not require separate registration. REACH is a globally recognized initiative and most countries now have some level of a REACH program.</p>

USDA

<p>United States Department of Agriculture Equipment Listing (Meat and Poultry and 3A Dairy Listing). Items that comply with USDA regulations via the design, construction, and materials of a product.</p> <p>Link: <a href="https://www.usda.gov/">www.usda.gov</a></p>