Insert Pan 1/3 Size Cold 6" Deep Black

SKU: FG118P00BLA

Black, break resistant insert pans in industry standard, gastronorm sizes

  • Nonstick surface for easy cleaning
  • Pans and lids are dishwasher safe
  • Clear for visibility
  • Designed for safety
  • Measures 6" D x 20 13/16"L x 6-7/8" W

details

The Rubbermaid Commercial 1/3 Size Cold Food Pan is quieter than metal and won't break, bend, or dent. This cold food pan features a non-stick surface for easy food release and easy cleaning. The food pan is dishwasher safe. The Cold Pans temperature range: -40-Degees F/-40-Degrees C to 212-Degrees F/100-Degrees C. It meets C.E.N. Gastro norm specification 631-1 developed by the European Committee for Standardization. Made of FDA compliant materials.

Features and Benefits:

  • Nonstick surface for easy cleaning
  • Pans and lids are dishwasher safe
  • Clear for visibility
  • Designed for safety
  • Measures 6" D x 20 13/16"L x 6-7/8" W
  • NSF/ANSI/3-A and 2-Certified
  • EU-Certified
  • WARNING: Reproductive Harm - www.P65Warnings.ca.gov
  • Soft-sealing and secure sealing lids are temperature rated from -20°F to 150°F (-29°C to 66°C)
  • Dishwasher-safe
  • Temperature Rated -40°F to 212°F (-40°C to 100°C)

specifications

U.S. Metric
Product Length 20.81 in 52.86 cm
Product Width 6.88 in 17.46 cm
Product Height 5.87 in 14.92 cm
Product Weight 7.30 lb 3.31 kg
Upc 00086876200416
Case Pack Length 13.25 in 33.66 cm
Case Pack Width 7.75 in 19.69 cm
Case Pack Height 14.50 in 36.83 cm
Case Pack Weight 7.00 lb 3.18 kg
Case Pack Quantity 6
Ucc 10086876200413
Packaging Length 12.75 in 32.39 cm
Packaging Width 6.88 in 17.46 cm
Packaging Height 5.88 in 14.92 cm
Packaging Weight 1.19 lb 0.54 kg
Color Black
Material Type Polycarbonate (PC)
Country of Origin USA
Temperature Range -40°F to 212°F (-40°C to 100°C)

Documents

Warranty Information

3-Year Limited Warranty

See Full Detailed Warranty

Certifications & Regulatory Information


NSF

NSF International is an independent testing lab/organization in Ann Arbor, Michigan. NSF lists products which meet their criteria for cleanability and sanitation: food contact, splash zone and non-food contact, per Standards:

2: Food Equipment and Standard

18: Manual Beverage Dispensers.

21: Thermoplastic Refuse Containers.

Link: www.nsf.org

REACH

REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) requires substances of very high concern (SVHC) that are imported into the EU in certain quantities to be registered with European Chemicals Agency (ECHA). A list of acceptable substances is maintained and any substances on that list do not require separate registration. REACH is a globally recognized initiative and most countries now have some level of a REACH program.

USDA

United States Department of Agriculture Equipment Listing (Meat and Poultry and 3A Dairy Listing). Items that comply with USDA regulations via the design, construction, and materials of a product.

Link: www.usda.gov

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