Insert Pan 1/6 Size Cold 6 In Deep Clear

SKU: FG106P00CLR

The Rubbermaid Commercial Cold Food Pan is break resistant. It won't rust, dent, or bend, and is quieter than metal.

  • Features a non-stick surface for better food release and easy cleaning
  • Dishwasher safe
  • Temperature range: –40°F to 212°F
  • Made of FDA-compliant materials
  • Measures 6-7/8" L x 6-3/8" W x 6" D

Qty

details

The Rubbermaid Commercial Cold Food Pan is break resistant. It won't rust, dent, or bend, and is quieter than metal. It is designed to store and serve cold food items. The food pan features a nonstick surface for better food release and easy cleaning. It is made of FDA-compliant materials and designed for use in temperatures of -40 to 212 degrees F. The cold food storage product is NSF-certified and commercial dishwasher safe.

Features and Benefits:

  • Features a non-stick surface for better food release and easy cleaning
  • Dishwasher safe
  • Temperature range: –40°F to 212°F
  • Made of FDA-compliant materials
  • Measures 6-7/8" L x 6-3/8" W x 6" D
  • NSF/ANSI/3-A and 2-Certified
  • EU-Certified
  • WARNING: Reproductive Harm - www.P65Warnings.ca.gov
  • Soft-sealing and secure sealing lids are temperature rated from -20°F to 150°F (-29°C to 66°C)
  • Dishwasher-safe
  • Temperature Rated -40°F to 212°F (-40°C to 100°C)

specifications

U.S.Metric
Product Length6.88 in17.46 cm
Product Width6.38 in16.19 cm
Product Height15.24 cm
Product Weight3.90 lb0.25 kg
Upc00086876120806
Case Pack Length7.50 in19.05 cm
Case Pack Width6.75 in17.15 cm
Case Pack Height7.25 in18.42 cm
Case Pack Weight3.79 lb1.72 kg
Ucc10086876120803
Case Pack Quantity6
ColorClear
Material TypePolycarbonate (PC)
Country of OriginUSA
Temperature Range-40°F to 212°F (-40°C to 100°C)

Documents


Certifications & Regulatory Information


Food Contact

<p>Ensure Safety with Food Contact Testing and Certification</p> <p>Eating and drinking are vital parts of our daily life. Today, consumers are increasingly concerned about the safety of products that come into contact with the food they eat, the so-called food-grade products or food contact material.</p> <p>Regulatory requirements for materials coming into contact with food are constantly updated and demand the highest levels of food safety and inspection services. Both authorities and consumers are paying more attention to the testing of these products. With TÜV Rheinland food-grade certification, your products are held to and proven to meet high safety standards.</p>

NSF

<p>NSF International is an independent testing lab/organization in Ann Arbor, Michigan. NSF lists products which meet their criteria for cleanability and sanitation: food contact, splash zone and non-food contact, per Standards:</p> <p><strong>2:</strong> Food Equipment and Standard</p> <p><strong>18:</strong> Manual Beverage Dispensers.</p> <p><strong>21:</strong> Thermoplastic Refuse Containers.</p> <p>Link: <a href="https://www.nsf.org/">www.nsf.org</a></p>

REACH

<p>REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) requires substances of very high concern (SVHC) that are imported into the EU in certain quantities to be registered with European Chemicals Agency (ECHA). A list of acceptable substances is maintained and any substances on that list do not require separate registration. REACH is a globally recognized initiative and most countries now have some level of a REACH program.</p>

USDA

<p>United States Department of Agriculture Equipment Listing (Meat and Poultry and 3A Dairy Listing). Items that comply with USDA regulations via the design, construction, and materials of a product.</p> <p>Link: <a href="https://www.usda.gov/">www.usda.gov</a></p>