Insert Pan 1/6 Size Cold 2.5" Deep Clear

SKU: FG104P00CLR

Clear, break resistant insert pans in industry standard, gastronorm sizes

  • Features a non-stick surface for better food release and easy cleaning
  • Dishwasher safe
  • Temperature range: –40°F to 212°F
  • Made of FDA-compliant materials
  • Measures 6-7/8" L x 6-3/8" W x 6" D

details

Clear, break resistant insert pans in industry standard, gastronorm sizes

Features and Benefits:

  • Features a non-stick surface for better food release and easy cleaning
  • Dishwasher safe
  • Temperature range: –40°F to 212°F
  • Made of FDA-compliant materials
  • Measures 6-7/8" L x 6-3/8" W x 6" D
  • NSF/ANSI/3-A and 2-Certified
  • EU-Certified
  • WARNING: Reproductive Harm - www.P65Warnings.ca.gov
  • Soft-sealing and secure sealing lids are temperature rated from -20°F to 150°F (-29°C to 66°C)
  • Dishwasher-safe
  • Temperature Rated -40°F to 212°F (-40°C to 100°C)

specifications

U.S. Metric
Product Length 6.88 in 17.46 cm
Product Width 6.38 in 16.19 cm
Product Height 2.50 in 6.35 cm
Product Weight 2.57 lb 1.17 kg
Upc 00086876120769
Case Pack Length 7.88 in 20.00 cm
Case Pack Width 6.88 in 17.46 cm
Case Pack Height 8.75 in 22.23 cm
Case Pack Weight 2.30 lb 1.04 kg
Case Pack Quantity 6
Ucc 10086876120766
Packaging Length 6.88 in 17.46 cm
Packaging Width 6.38 in 16.19 cm
Packaging Height 2.50 in 6.35 cm
Packaging Weight 0.23 lb 0.10 kg
Color Clear
Material Type Polycarbonate (PC)
Country of Origin USA
Temperature Range -40°F to 212°F (-40°C to 100°C)

Documents

Warranty Information

3-Year Limited Warranty

See Full Detailed Warranty

Certifications & Regulatory Information


Food Contact

Ensure Safety with Food Contact Testing and Certification

Eating and drinking are vital parts of our daily life. Today, consumers are increasingly concerned about the safety of products that come into contact with the food they eat, the so-called food-grade products or food contact material.

Regulatory requirements for materials coming into contact with food are constantly updated and demand the highest levels of food safety and inspection services. Both authorities and consumers are paying more attention to the testing of these products. With TÜV Rheinland food-grade certification, your products are held to and proven to meet high safety standards.

NSF

NSF International is an independent testing lab/organization in Ann Arbor, Michigan. NSF lists products which meet their criteria for cleanability and sanitation: food contact, splash zone and non-food contact, per Standards:

2: Food Equipment and Standard

18: Manual Beverage Dispensers.

21: Thermoplastic Refuse Containers.

Link: www.nsf.org

REACH

REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) requires substances of very high concern (SVHC) that are imported into the EU in certain quantities to be registered with European Chemicals Agency (ECHA). A list of acceptable substances is maintained and any substances on that list do not require separate registration. REACH is a globally recognized initiative and most countries now have some level of a REACH program.

USDA

United States Department of Agriculture Equipment Listing (Meat and Poultry and 3A Dairy Listing). Items that comply with USDA regulations via the design, construction, and materials of a product.

Link: www.usda.gov

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