Insert Pan Handled Notched Cover 1/3 Size Hot Amber

SKU: FG221P86AMBR

Insert Pan Handled Notched Cover 1/3 Size Hot Amber

SKU: FG221P86AMBR

  • Break-resistant – won’t rust, dent, or bend
  • Odor-resistant
  • Stain-resistant
  • Dishwasher Safe
  • Peg hole allows cover to be hung and dry faster

Product Overview

Details

The Rubbermaid Commercial Hot Food Pan Cover with Utensil Notch is break resistant and won't rust, dent, or bend. Used to cover all 1/3 size hot food pans, it has a utensil notch so you can keep your food covered with the serving utensil inside and is quieter than metal.

Features and Benefits:

  • Break-resistant – won’t rust, dent, or bend
  • Odor-resistant
  • Stain-resistant
  • Dishwasher Safe
  • Peg hole allows cover to be hung and dry faster
  • Made in the USA
  • WARNING: Reproductive Harm - www.P65Warnings.ca.gov

Warranty Information

1-Year Limited Warranty

Read Details

Specifications + Certifications

Insert Pan Handled Notched Cover 1/3 Size Hot Amber
Units
Product Length 20.81 in 52.86 cm
Product Width 6.88 in 17.46 cm
Product Height 0.55 in 1.41 cm
Product Weight 3.10 lb 1.41 kg
Upc 00086876142877
Case Pack Length 12.07 in 30.65 cm
Case Pack Width 35.56 in 90.32 cm
Case Pack Weight 17.78 lb 8.06 kg
Case Pack Quantity 6
Ucc 10086876142874
Packaging Length 32.51 in 82.58 cm
Packaging Width 2.54 in 6.45 cm
Packaging Height 3.10 in 7.87 cm
Packaging Weight 17.53 lb 7.95 kg
Color Amber
Material Type Plastic
Country of Origin USA
Temperature Range –40°F to 102°F (–40°C to 39°C)

Certifications

ANSIANSI

Founded in 1918, ANSI oversees the creation, promulgation and use of thousands of norms
and guidelines that directly impact businesses in nearly every sector: from acoustical devices to construction equipment, from dairy and
livestock production to energy distribution, and many more. ANSI is also actively engaged in accreditation - assessing the competence of organizations determining conformance to standards.
ANSI is the official U.S. representative to the International Organization for Standardization (ISO) and, via the U.S. National Committee, the International Electrotechnical Commission (IEC).

Link: www.ansi.org

NSFNSF

NSF International is an independent testing lab/organization in Ann Arbor, Michigan. NSF lists products which meet their criteria for cleanability and sanitation: food contact, splash zone and non-food contact, per Standards:

2: Food Equipment and Standard

21: Thermoplastic Refuse Containers.

Link: www.nsf.org

REACHREACH

REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) requires substances of very high concern (SVHC) that are imported into the EU in certain quantities to be registered with European Chemicals Agency (ECHA). A list of acceptable substances is maintained and any substances on that list do not require separate registration. REACH is a globally recognized initiative and most countries now have some level of a REACH program.

USDAUSDA

United States Department of Agriculture Equipment Listing (Meat and Poultry and 3A Dairy Listing). Items that comply with USDA regulations via the design, construction, and materials of a product.

Link: www.usda.gov

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